JAFARI, Yaghoob; BRITZ, Wolfgang; DUDU, Hasan; ROSON, Roberto; SARTORI, Martina. Can Food Waste Reduction in Europe Help to Increase Food Availability and Reduce Pressure on Natural Resources Globally?. German Journal of Agricultural Economics, [S. l.], v. 69, n. 2, 2020. DOI: 10.30430/69.2020.2.143-168. Disponível em: https://www.tib-op.org/ojs/index.php/gjae/article/view/2177. Acesso em: 23 nov. 2024.