TEUBER, Ramona. Estimating the Demand for Sensory Quality – Theoretical Considerations and an Empirical Application to Specialty Coffee. German Journal of Agricultural Economics, [S. l.], v. 59, n. 3, 2010. DOI: 10.52825/gjae.v59i3.1796. Disponível em: https://www.tib-op.org/ojs/index.php/gjae/article/view/1796. Acesso em: 22 nov. 2024.