GELLYNCK, Xavier; VERBEKE, Wim. Consumer Perception of Traceability in the Meat Chain. German Journal of Agricultural Economics, [S. l.], v. 50, n. 6, 2001. DOI: 10.52825/gjae.v50i6.1482. Disponível em: https://www.tib-op.org/ojs/index.php/gjae/article/view/1482. Acesso em: 23 nov. 2024.