BÖCKER, Andreas; ALBRECHT, Silke. Risk perception and consumer trust after a food scare: An experimental analysis. German Journal of Agricultural Economics, [S. l.], v. 50, n. 6, 2001. DOI: 10.52825/gjae.v50i6.1477. Disponível em: https://www.tib-op.org/ojs/index.php/gjae/article/view/1477. Acesso em: 23 nov. 2024.