Agricultural Practices Appropriate for Agrivoltaics

Towards a Customised Guideline for Aotearoa New Zealand

Authors

DOI:

https://doi.org/10.52825/agripv.v3i.1369

Keywords:

Agrivoltaics, AgriPV, Agricultural Practices, Aotearoa New Zealand

Abstract

In striving toward a target of 100% renewable electricity generation by 2030 as part of wider global concerns of climate change and the integral role that energy production plays within this, Aotearoa New Zealand will have to mitigate the increased strain on available land resources and look toward multi-use land initiatives in the uptake of utility-scale solar photovoltaic (PV) generation. Agrivoltaic systems, integrating PV arrays with agricultural production, have been defined and tested internationally and offer a solution to Aotearoa New Zealand in dealing with over-allocation of limited land resources, where 42% of the total land area, or over 11 million hectares, are already dedicated to agriculture. Owing to the relatively recent advancements in the technologies and prerequisites for agrivoltaic systems, as well as diverse agricultural practices and systems worldwide, agrivoltaics require customized guidelines for each specific location where they are introduced. The German DIN SPEC 91434 is an example of such a guideline. The goal of this research is to contribute to the development of a guideline for Aotearoa New Zealand. This guideline will look to understand key agrivoltaic technologies and configurations as they pertain to certain crop types and agricultural practices, aligning these with the key agricultural sectors and crop types within the country, then looking to how agrivoltaics can further integrate with the sector goals. The guideline definitions will flow into a matrix tool for the farming community wishing to implement agrivoltaic systems, streamlining the process in which such systems can be implemented in Aotearoa New Zealand.

Downloads

Download data is not yet available.

References

[1] Ministry for the Environment, “Our land 2021,” https://environment.govt.nz/publications/our-land-2021/ (accessed 10 January 2025)

[2] I. Pmentel Pincelli, A.C. Brent, J.T. Hinkley, R. Sutherland, “Scaling up solar and wind electricity: empirical modelling and a disruptive scenario for their deployments in Aotearoa New Zealand,” Journal of the Royal Society of New Zealand, 2024, doi:10.1080/03036758.2024.2381750.

[3] M. Jacobs, “Fears 80ha solar farm will damage protected North Canterbury farmland,” The Press, https://www.thepress.co.nz/nz-news/350351867/fears-80ha-solar-farm-will-damage-protected-north-canterbury-farmland (accessed 10 January 2025)

[4] A.C. Brent, “Agrivoltaic systems for Aotearoa New Zealand,” International Journal of Environmental Sciences & Natural Resources, vol. 33(1), no. 556357, 2024, doi:10.19080/IJESNR.2024.33.556357.

[5] A.C. Brent, C. Iorns, “Solar farms can eat up farmland – but ‘agrivoltaics’ could mean the best of both worlds for NZ farmers,” The Conversation, 2024, https://theconversation.com/solar-farms-can-eat-up-farmland-but-agrivoltaics-could-mean-the-best-of-both-worlds-for-nz-farmers-230531 (accessed 10 January 2025)

[6] D. MacKenzie, A.C. Brent, J.T. Hinkley, and D. Burmester, "AgriPV systems: Potential opportunities for Aotearoa–New Zealand," Agrivoltaics Conference, 2022, doi: 10.52825/agripv.v1i.600.

[7] Lincoln University, “Enterprise analysis: Gross margins,” https://issuu.com/aginfo-lincoln/docs/2023_gm (accessed 10 January 2025)

[8] United Fresh, “Fresh Facts 2023: New Zealand’s fresh fruit & vegetables industry,” https://unitedfresh.co.nz/technical-advisory-group/fresh-facts (accessed 10 January 2025)

[9] D. Dickey, “Solar vision,” NZ Farm Life Media – Down to earth, https://nzfarmlife.co.nz/solar-vision/ (accessed 10 January 2025)

[10]A. Vaughan, A.C. Brent, M. Fitzgerald, J. Kueppers, E. Wright, “Agrivoltaics: Integrating solar energy generation with livestock farming in Canterbury,” Our Land and Water National Science Challenge, AgResearch, 2023, https://ourlandandwater.nz/outputs/integrating-solar-livestock-report/ (accessed 10 January 2025)

[11]A.C. Brent, A. Vaughan, M. Fitzgerald, E. Wright, J. Kueppers, “Agrivoltaics: Integrating solar energy generation with livestock farming in the Canterbury region of Aotearoa New Zealand,” International Conference on Sustainable Technology and Engineering (i-COSTE), 2023, doi:10.1109/i-COSTE60462.2023.10500779.

[12]Ministry for Primary Industries, “Agricultural and horticultural statistics,” 2024, Available: https://www.mpi.govt.nz/science/open-data-and-forecasting/agriculture/ (accessed 10 January 2025)

[13]G. Montanaro, B. Dichio, C. Xiloyannis, "Shade mitigates photoinhibition and enhances water use efficiency in Kiwifruit under drought," Photosynthetica, vol. 47, pp. 363–371, 2009, doi:10.1007/s11099-009-0057-9.

[14]S. Jiang, D. Tang, L. Zhao, C. Liang, N. Cui, D. Gong, Y. Wang, Y. Feng, X. Hu, Y. Peng, “Effects of different photovoltaic shading levels on kiwifruit growth, yield and water productivity under “agrivoltaic” system in Southwest China,” Agricultural Water Management, vol. 269, 107675, 2022, doi:10.1016/j.agwat.2022.107675.

[15]New Zealand Kiwifruit Growers Incorporated (NZKBI), “Kiwifruit Book”, 2021, https://www.nzkgi.org.nz/wp-content/uploads/2022/01/FINAL_WholeBook_Digital.pdf (accessed 10 January 2025)

[16]P. Juillion, G. Lopez, D. Fumey, V. Lesniak, M. Génard, G. Vercambre, “Shading apple trees with an agrivoltaic system: Impact on water relations, leaf morphophysiological characteristics and yield determinants,” Scientia Horticulturae, vol. 306, 111434, 2022, doi:10.1016/j.scienta.2022.111434.

[17]P. Juillion, G. Lopez, D. Furney, V. Lesniak, M. Génard, G. Vercambre, “Combining field experiments under an agrivoltaic system and a kinetic fruit model to understand the impact of shading on apple carbohydrate metabolism and quality,” Agroforesty Systems, vol. 98, pp. 2829–2846, 2024. Doi:10.1007/s10457-024-00965-0.

[18]M. Bruno, "Tracking optimization in agrivoltaic systems: A comparative study for apple orchards," Master thesis, KTH Royal Institute of Technology, 2023, https://www.diva-portal.org/smash/get/diva2:1785918/FULLTEXT01.pdf (accessed 10 January 2025)

[19]V. Schulz, S. Munz, K. Stolzenburg, J. Hartung, S. Weisenburger, "Impact of different shading levels on growth, yield and quality of potato (solanum tuberosum L.)," Graeff Agronomy, vol. 9, 2019, doi:10.3390/agronomy9060330.

[20]M. Mariana, J.S. Hamdani, "Growth and yield of solanum tuberosum at Medium Plain with application of paclobutrazol and paranet shade," Agriculture and Agricultural Science Procedia, vol. 9, pp. 26–30, 2016, doi:10.1016/j.aaspro.2016.02.117.

[21]M. Trommsdorff, S. Gruber, T. Keinath, M. Hopf, C. Hermann, et al. “Agrivoltaics: Opportunities for agriculture and the energy transition,” Fraunhofer Institute for Solar Energy Systems, 2024, https://www.ise.fraunhofer.de/en/publications/studies/agrivoltaics-opportunities-for-agriculture-and-the-energy-transition.html (accessed 10 January 2025)

[22]H. Fatnassi, C. Poncet, M.M. Bazzano, R. Brun, N. Bertin, "A numerical simulation of the photovoltaic greenhouse microclimate," Solar Energy, vol. 120, pp. 575–584, 2015. https://doi.org/10.1016/j.solener.2015.07.019

[23]R. Waller, M. Kacira, E. Magadley, M. Teitel, I. Yehia, “Semi-transparent organic photovoltaics applied as greenhouse shade for spring and summer tomato production in arid climate,” Agronomy, vol. 11(6), 1152, 2021, doi:10.3390/agronomy11061152.

[24]A. Scarano, T. Semeraro, A. Calisi, R. Aretano, C. Rotolo, M.S. Lenucci, A. Santino, G. Piro, M. de Caroli, “Effects of the agrivoltaic system on crop production: The case of tomato (solanum lycopersicum L.),” Applied Sciences, vol. 14(7), 3095, 2024, doi:10.3390/app14073095.

[25]E. Nederhoff, “Innovative technology for transition to a low-carbon greenhouse industry: A technology scan of the glasshouse industry in the Netherlands,” TomatoesNZ, 2021, https://www.eeca.govt.nz/assets/EECA-Resources/Co-funding/technology-scan-for-TomatoesNZ_innovative-technology-for-transition-to-a-low-carbon-greenhouse-industry.pdf (accessed 10 January 2025)

[26]A. Magarelli, A. Mazzeo, G. Ferrara, “Fruit crop species with agrivoltaic systems: A critical review,” Agronomy, vol. 14(4), 722, 2024, doi:10.3390/agronomy14040722.

[27]Sun’Agri, “Key findings – vine growing,” https://sunagri.fr/en/key-findings-vine-growing/ (accessed 10 January 2025)

[28]J. Padilla, C. Toledo, J. Abad, "Enovoltaics: Symbiotic integration of photovoltaics in vineyards," Frontiers in Energy Research, vol. 10., 2022, doi:10.3389/fenrg.2022.1007383.

[29]P.R. Malu, U.S. Sharma, J.M. Pearce, "Agrivoltaic potential on grape farms in India," Sustainable Energy Technologies and Assessments, vol. 23, pp. 104–110, 2017, doi:10.1016/j.seta.2017.08.004.

[30]S. Matalucci, “Agrivoltaics postpone harvest, improve wine quality,” PV Magazine, 2024, https://www.pv-magazine.com/2024/09/18/agrivoltaics-postpone-harvest-improve-wine-quality/ (accessed 10 January 2025)

[31]New Zealand Winegrowers Inc., “Statistics and reports,” 2022, https://www.nzwine.com/en/media/statistics/ (accessed 10 January 2025)

[32]German Institute for Standardization, “Agri-photovoltaic systems - Requirements for primary agricultural use,” Technical Rule DIN SPEC 91434, 2021, https://www.dinmedia.de/en/technical-rule/din-spec-91434/337886742 (accessed 10 January 2025)

Downloads

Published

2025-03-03

How to Cite

Cabrera Pirela, J., & Brent, A. (2025). Agricultural Practices Appropriate for Agrivoltaics: Towards a Customised Guideline for Aotearoa New Zealand. AgriVoltaics Conference Proceedings, 3. https://doi.org/10.52825/agripv.v3i.1369

Conference Proceedings Volume

Section

Best Practices
Received 2024-06-14
Accepted 2025-01-24
Published 2025-03-03